Neebone

Chinese Stamps Taste Like Pork

Wednesday, January 10th, 2007

New scratch, sniff and smell stamps have been released in China to celebrate the Year of the Pig.

Scratching the stamps releases a smell of sweet and sour pork. Ditto when the stamps are licked.

The stamps are on sale now in time for their New Year on February 18.

Luckily, you’ll have to wait a decade until the Year of the Cock.

 

Related posts:

- Two-Faced Pig! (No, Really)
- Chinese Women Love The Feel Of A Thick, Juicy Piece of Beef

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